Green Tomato Chutney


  • 4lb Green Tomatoes
  • 1lb Raisins or Sultanas (seedless)
  • 2lb Soft Brown Sugar
  • 2 pints Vinegar
  • 2lbs small Onions or Shallots
  • 1oz Ground Ginger
  • 3/4 1b Cooking Apples
  • 6 Red Chillies


  1. Chop and mince tomatoes, onions and apples.
  2. Boil all ingredients until the right consistency is reached, ie if you stir a spoon through the mixture you should be able to see the bottom of the pan.
  3. Remove the chillies before bottling.