Green Tomato Chutney
- 4lb Green Tomatoes
- 1lb Raisins or Sultanas (seedless)
- 2lb Soft Brown Sugar
- 2 pints Vinegar
- 2lbs small Onions or Shallots
- 1oz Ground Ginger
- 3/4 1b Cooking Apples
- 6 Red Chillies
- Chop and mince tomatoes, onions and apples.
- Boil all ingredients until the right consistency is reached, ie if you stir a spoon through the mixture you should be able to see the bottom of the pan.
- Remove the chillies before bottling.