Meat
Meat is an important animal protein food and with such a huge variety available carnivores can call upon a huge repertoire when deciding what to cook. However meat is an expensive resource so avoid wasting it and use it wisely. Below you will find a range of ideas and dishes to tempt any purse and occasion!

Find below links to some of your favourite meat recicpes...
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Contact the NFWI
- Phone: 020 7371 9300
- Open hours: 9am–5pm Mon–Fri
- Address: 104 New Kings Road, London SW6 4LY
Or fill in the contact form... to email a specific department

